The TOP 10 Seafood Restaurants in Miami

The TOP 10 Seafood Restaurants in Miami

From stone crab specialists in South Beach to the family-run spots tucked away in Little Havana, these 10 Miami seafood destinations focus on local catches and regional preparation styles. This list tracks the kitchens that actually source from Florida waters rather than the tourist traps on Ocean Drive.

Written by Sophia

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Miami seafood requires navigating past the neon-lit tourist traps that dominate the waterfront. Visitors often fixate on gimmicky harborside patios, missing the core of the city’s production: the constant, short-supply haul from the Florida Straits. The most capable kitchens currently emphasize raw preparations and citrus-heavy marinades that ignore the heavy, butter-laden traditions of the past. Success in Miami depends on recognizing that a stone crab shack often outpaces a formal downtown dining room in quality. The scene thrives on this friction between casual, high-volume fish houses and kitchens focused on precision.

Navigation depends on the specific coastal or inland pocket you choose. The Coconut Grove waterfront moves with a slower, salt-air rhythm, while the dense streets of Little Havana favor raw fish and acidity. If you prioritize high-concept execution, head to the commercial hubs of the Design District or Brickell. Secure reservations weeks before arrival, as peak hours during the high season overwhelm the most popular dining rooms.

Here is where to start.

Dining area at Juvia rooftop restaurant in Miami with beautiful tables and chairs

© Photo Credits: Juvia

$$$
Japanese, French, Fusion
Opens at 5:30 PM

01.Juvia

What is it? Juvia is a fine dining restaurant in Miami. It sits a twenty-minute walk from Bayside Marketplace and roughly twenty-five minutes from the Pérez Art Museum Miami.

Why we love it: The kitchen treats Japanese and French culinary traditions as a single vocabulary rather than two separate menus. It remains one of the few spots in the city that balances a formal, luxury-leaning atmosphere with a rooftop terrace setting, justifying its high-end price point.

Good to Know: The terrace at Juvia requires a smart and elegant wardrobe, so skip the casual resort wear to match the room’s composure.

Interior of The Surf Club Restaurant by Chef Thomas Keller in Miami, elegant dining.

© Photo Credits: The Surf Club Restaurant by Chef Thomas Keller

$$$$
French, Classic, Seafood
Opens at 5:30 PM

02.The Surf Club Restaurant by Chef Thomas Keller

What is it? The Surf Club Restaurant by Chef Thomas Keller is located at 9011 Collins Ave in Surfside, just a 100-meter walk from Surfside Beach. It holds a Michelin star and maintains an Excellence Award from Wine Spectator.

Why we love it: This destination defines high-end service, earning a 4.86 rating from 491 guests who appreciate the convergence of classic French technique and seafood-focused menus. It avoids the typical Miami noise, offering a formal, quiet alternative to the busier spots clustered closer to the Bal Harbour Shops.

Good to Know: The Surf Club Restaurant by Chef Thomas Keller requires a smart and elegant dress code, so plan to bypass the casual beachwear common at the nearby Haulover Park for a refined evening on the terrace.

Interior of Nusr-Et Steakhouse in Miami, featuring elegant seating and a curated wine display.

© Photo Credits: Nusr-Et Steakhouse

$$$$
Grills, Seafood, Modern
Open· Closes at 10:30 PM

03.Nusr-Et Steakhouse

What is it? Nusr-Et Steakhouse sits at 999 Brickell Ave, located a five-minute walk from Brickell City Centre. This high-end destination focuses on grills and seafood within a fine dining setting.

Why we love it: While many venues in the area lean into casual service, this space prioritizes a rigorous, formal approach to the grill. With a 4.82 rating across thousands of reviews, it manages the rare feat of maintaining fine dining precision while operating at such a high volume.

Good to Know: The kitchen’s mastery of the grill takes center stage here, so stick to the house-specialty steaks rather than diversifying into the seafood offerings if you want the definitive Nusr-Et Steakhouse experience.

Stunning interior of Sexy Fish Miami restaurant with decorative fish sculptures in Miami.

© Photo Credits: Sexy Fish Miami

$$$$
Asian, Contemporary, Sushi
Open· Closes at 12:00 AM

04.Sexy Fish Miami

What is it? Sexy Fish Miami sits at 1001 S Miami Ave, a short walk from Brickell City Centre. This high-end restaurant features an Asian, contemporary, and sushi-focused menu and currently holds a Wine Spectator Excellence Award.

Why we love it? With a user rating of 4.85 across more than 7,000 reviews, it stands as a serious heavyweight in a neighborhood that demands constant innovation. The kitchen matches its expensive, fine-dining price point by focusing on the precision required for high-level sushi and contemporary Asian preparations.

Good to Know: The smart and elegant dress code at Sexy Fish Miami is strictly enforced, so leave the casual wear for a stroll through the nearby Bayfront Park.

Outdoor dining at Mandolin Aegean Bistro in Miami, surrounded by lush greenery.

© Photo Credits: Mandolin Aegean Bistro

$$
Mediterranean, Greek, Seafood
Open· Closes at 11:00 PM

05.Mandolin Aegean Bistro

What is it? Mandolin Aegean Bistro sits at 4312 NE 2nd Ave, positioned roughly a fifteen-minute walk from the Design District and about twenty minutes from the Wynwood Walls. This Mediterranean restaurant draws a consistent crowd, reflected in a 4.76 rating from 3,788 reviews.

Why we love it: While many Miami spots prioritize flash, this bistro leans into a restrained, romantic outdoor terrace that makes the mid-range pricing feel like a genuine value. The kitchen balances the shared sensibilities of Greek and seafood traditions without over-complicating the plate, keeping the focus on the airy, beautiful setting rather than the theatrics of the neighborhood.

Good to Know: The smart and elegant dress code at Mandolin Aegean Bistro pairs best with the outdoor terrace, but consider a table near the back garden if you want to escape the ambient noise of the street.

Busy bar scene at Seaspice Miami restaurant with a large boat in the background.

© Photo Credits: Seaspice

$$$$
Seafood, Modern, International
Open· Closes at 12:00 AM

06.Seaspice

What is it? Seaspice is a seafood-forward international restaurant located at 412 NW N River Dr. It sits a short distance from major landmarks, including an 1800-meter walk from Bayfront Park and 1500 meters from Brickell Key.

Why we love it: The price point positions it at the highest tier of the city’s dining landscape, but the riverfront setting provides a distinct backdrop for a menu that mixes modern techniques with global seafood influences. While thousands of diners have contributed to its consistent rating, the draw remains the balance of a fine-dining experience and the accessibility of its outdoor terrace space.

Good to Know: The strict smart and elegant dress code applies even if you arrive via the restaurant's valet service for an afternoon booking.

Elegant dining room at SLS South Beach in Miami, featuring a stunning chandelier.

© Photo Credits: SLS South Beach

$$
International, Seafood, Fusion
Open· Closes at 12:00 AM

07.SLS South Beach

What is it? SLS South Beach sits at 1000 Collins Ave, a short walk from the shoreline and 500 meters from the Art Deco Historic District. This restaurant serves a mix of International, Seafood, and Fusion cuisine.

Why we love it: While the area is crowded with tourist traps, this spot maintains a 4.93 rating from over 7,000 reviews by balancing fine dining with a surprisingly approachable price tier. It is the rare location that manages a romantic, luxury setting without the pretension often found on this stretch of Miami Beach.

Good to Know: The kitchen’s strength lies in its seafood-forward fusion menu, so stick to the daily catches when dressing for the venue's smart and elegant atmosphere.

Inside Il Gabbiano in Miami: Elegant restaurant with waterfront views and attentive service.

© Photo Credits: Il Gabbiano

$$$$
Italian, Seafood, Mediterranean
Opens Mon at 12:00 PM

08.Il Gabbiano

What is it? Il Gabbiano sits on S Biscayne Blvd, positioned a short walk from Bayfront Park and under a kilometer from Bayside Marketplace. It offers Italian, seafood, and Mediterranean cuisine in a fine dining setting.

Why we love it: The restaurant commands a premium price for its position, effectively separating itself from the more frantic energy near the American Airlines Arena. With a guest rating of 4.75 across over 1,300 reviews, the venue leans into a classic, upscale formality that favors the terrace for a view over the surrounding skyline.

Good to Know: The strict smart and elegant dress code at Il Gabbiano is enforced, so opt for structured tailoring if you plan to secure a table on the terrace.

Closed Sunday — we'll book you for Monday

Beautiful interior of MILA restaurant in Miami with lush greenery and elegant tables.

© Photo Credits: MILA

$$$$
Mediterranean, Japanese, Fusion
Opens at 6:00 PM

09.MILA

What is it? MILA sits on a rooftop at 1636 Meridian Ave in Miami Beach. It is a fusion restaurant that pairs Mediterranean and Japanese culinary traditions.

Why we love it: It earns its high 4.93 rating from nearly 17,000 guests by balancing its expensive price tier with a commitment to a precise, multi-cuisine menu. Unlike the casual spots near Lummus Park, this venue leans into a formal fine-dining experience that requires guests to dress for the occasion.

Good to Know: The smart and elegant dress code at MILA is enforced, so opt for structured evening wear rather than the casual attire common for the nearby Lincoln Road Mall.

Cozy seating area at DOYA Miami, with stylish chairs and rug.

© Photo Credits: DOYA

$$$$
Mediterranean, Seafood, Fusion
Open· Closes at 12:00 AM

10.DOYA

What is it? DOYA is a Mediterranean-fusion restaurant at 347 NW 24th St. It sits a ten-minute walk from the Wynwood Walls and roughly twenty minutes by foot from the Miami Design District.

Why we love it? The high guest approval—reflected in nearly 3,400 reviews—stems from a focused execution of Mediterranean seafood in a setting that manages to feel both expansive and fine-tuned. While much of the local dining landscape leans into loud themes, DOYA prioritizes a balanced, elevated atmosphere that makes the premium price point feel earned rather than performative.

Good to Know: The smart and elegant dress code is best interpreted as "coastal chic" to match the Mediterranean focus, as the open-air layout at DOYA draws a crowd that prioritizes polished linen over stiff formality.

Written by

Sophia

Sophia knows that true luxury reveals itself in details most travelers never notice: the weight of Egyptian cotton at thread count 1000, the way a concierge anticipates your preference before you voice it, or the particular silence that only exists in a suite designed by someone who understands sound. After a decade of living between continents - her essentials split between a custom Rimowa and a 1940s Louis Vuitton steamer trunk - she's developed an editor's eye for distinguishing performative opulence from the real thing. She doesn't simply experience the world's finest properties and restaurants; she interrogates them. What makes this chef's omakase different? Why does this beach club's service feel effortless while others feel rehearsed? Who are the artisans behind the scenes that transform good into unforgettable? From discovering third-generation leather craftsmen in Florence's Oltrarno to securing last-minute tables at Paris's most guarded private lounges, Sophia's approach is surgical: she finds the experiences that justify their reputation and dismisses the rest. Her mission at Alotea is singular - to ensure that when you walk through those doors, you're not merely welcomed as a guest, but recognized as someone who belongs

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